Whip up this healthy alternative to ice cream when craving the real thing and you'll be just as satisfied. With only two ingredients (frozen bananas and peanut butter), it’s super easy. All you need is a high speed blender or food processor. Blend until creamy and enjoy immediately! Chocolate lover? Try the Chocolate Peanut Butter Swirl Banana Ice Cream recipe.

Easy Peanut Butter Banana Ice Cream

Ingredients

2-3 servings

• 5 frozen bananas (cut into small pieces)

• 2 spoonfuls of peanut butter

Directions

1. In a strong blender, or preferably a food processor, blend the frozen bananas.

2. Once bananas are chopped into small pieces, add the peanut butter.

3. Blend for several minutes until smooth.