Nutella Peanut Butter Fudge Brownies

Nutella Peanut Butter Fudge Brownies

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Nutella Peanut Butter Fudge Brownies

Ingredients

  • 1/2 cup coconut oil, melted

  • 1/2 cup butter, melted

  • 1/2 cup sugar

  • 1/2 cup light brown sugar

  • 2 eggs

  • 2 tsp vanilla extract

  • 1 cup flour

  • 1/4 cup unsweetened cocoa powder

  • Pinch of salt

  • 1/4 cup, plus 2 tbsp Nutella

  • 1 cup chocolate chips

  • 1/2 cup creamy peanut butter

Directions

  1. Preheat oven to 350˚ F.

  2. Grease a 9x9in pan with coconut oil.

  3. In a large bowl, combine the melted coconut oil and butter.

  4. Add the sugars and whisk for 1 minute.

  5. Mix in the eggs and vanilla.

  6. Add the flour, cocoa powder and salt. Using a spatula, slowly mix until combined but don't overmix.

  7. Gently mix in the Nutella and chocolate chips.

  8. Pour batter into prepared pan.

  9. Spoon about 5 dollops of peanut butter on top of the batter.

  10. Swirl the peanut butter into batter by running a butter knife or spatula lengthwise and crosswise several times.

  11. Bake for 40-45 minutes.

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