Beet + Avocado with a Miso Dressing

Beet + Avocado with a Miso Dressing

DSC_6960_Avocado_Beet_Salad_Mixed_And_Measured_Miso_Sesame_Dressing.jpg

Beet + Avocado with a Miso Dressing

Ingredients:

For the dressing: (makes 1/3 cup of dressing)

  • 1 tbsp miso paste
  • 1 tbsp sesame oil
  • 3 tbsp olive oil
  • 3 tbsp rice wine vinegar
  • 1 tbsp soy sauce
  • Juice of half a lime
  • 1 tsp honey (I use avocado blossom honey)
  • 2 tsp grated fresh ginger
  • 2 tsp sesame seeds

For the salad:

  • Beets, cubed (The already cooked/ready to eat kind, or cooked, cooled, peeled and cubed)
  • Avocado, cubed
  • Red onion, thinly sliced

Directions:

  1. Make the dressing by whisking together all of the ingredients.

  2. Prepare the salad by placing the cubed beets and avocado in a bowl. Top with sliced red onion and pour the dressing on top.

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